Best quality Santa-Catarina tuna from the Azores
Pois likes: Santa-Catarina tuna is issued from a long canning tradition of the island of São Jorge in the Azores. It is committed in responsible fishing, using the traditional eco-friendly fishing techniques (fishing-line and hook). This technique guarantees the preservation of the species and maintains the best of its nature, ensuring the best tuna flavour, and keeps all its nutritive properties
Received 5 Awards in 2012 and 2013 in National Food Products Contests. In the 20 years of the brand, Santa Catarina won another prize: the Best of the Best 2015 with 2 stars ranking at the great Taste Award for its tuna fillets with fennel. Also won Great taste Award 2015, international food contest http://greattasteawards.co.uk/?product_producer_name=&category=2506&rating=&country=&county=
Pois Testimonial: “Santa-Catarina tuna is different from all the rest, the fillets are surprisingly pink when you open the can and have a delicious taste of the sea. The sweet potato recipe is the most original. You can eat them with a salad or just with toasts as an appetizer”.
5 flavours: fillets of tuna with sweet potato, with oregano, with thyme, with raw sauce (Mediterranean sauce made with ground pepper and paprika) and with fennel
Net weight of each can: 120gr
More information on http://www.atumsantacatarina.com/en/inicio/
Brand: Santa Catarina